Handmade Damascus steel knife 80057

Damascus steel hunting knife – handmade, unique piece

This exclusive Damascus steel hunting knife is the result of honest craftsmanship, where every detail is created with maximum care. Each piece is a one-of-a-kind original, differing in blade pattern and handle shade, so you hold a unique product in your hands – not mass production.

The hand-forged blade is made of Damascus steel, created by repeatedly folding and forging different types of steel. This process ensures not only the distinctive pattern but above all high sharpness, strength, and long blade life. The knife is resistant to wear while maintaining flexibility even under demanding use.

The handle is made of natural materials and is often complemented with decorative elements. Due to the handmade process, the color and pattern may slightly differ from the photo, which is a natural sign of each piece’s originality.
The ergonomically shaped handle ensures a comfortable and secure grip.

At the end of the handle there is a hole for threading a cord.

The knife is suitable for hunters, fishermen, and outdoor enthusiasts. It can be used for camping, hiking, and everyday work in nature. Thanks to its elegant design, it is also suitable as a gift or a collector’s item.

The knife is supplied with a high-quality hand-stitched cowhide leather sheath that reliably protects the blade during transport. The sheath features a practical belt loop.

Specifications:
Blade material: Damascus steel
Hardness: 56 - 58 HRC
Construction: Full-Tang
Total length: approx. 25 cm
Blade length: approx. 12 cm
Blade length: approx. 13 cm
Blade height: approx. 4 cm
Blade thickness: 3 mm
Handle length: approx. 12 cm
Handle material: wood (natural material, each piece unique)
Weight: 219 g
Sheath: cowhide leather

Package contents:
1 x handmade knife
1 x leather sheath

Care for a Damascus steel knife:
Damascus steel requires regular maintenance to preserve its properties and appearance. The knife is not dishwasher safe and should not be exposed to prolonged contact with water.
After each use, we recommend rinsing the blade, drying it thoroughly, and treating it with a thin layer of food-safe mineral oil or medical petroleum jelly to protect the steel from corrosion.
With proper care, the knife will retain its sharpness, functionality, and unique appearance for a long time. More here: Damascus steel knife care